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Description
The story of E Mei Restaurant begins in Western China -- in the Szechuan Province, to be exact. Here, in the home of an extreme climate, kind people, and rich culture, is where our culinary traditions first came to be. We work every day to bring the delicacies from this land right here to Philadelphia. As the city's most authentic Szechuan restaurant, we use fresh ingredients to bring traditional recipes to life. Try one of our chef specials, like Chongqing Spicy Chicken, savor your favorite stir-fry, or share some sweet Yam Sesame Cakes. No matter what you order at E Mei Restaurant, each bite will be more mouthwatering than the last.
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