Upcoming Events at Davio's Northern Italian Steakhouse
Fri Feb 12, 5:00 PM - Sun Feb 14, 10:00 PM
111 South 17th Street, Philadelphia, PA 19103
Community: Center City
Description
Bring your love to Davio's Northern Italian Steakhouse located in Philadelphia, PA for a romantic rendezvous this Valentine's Day.
Event Details
In addition to the regular dinner menu, Davio’s is offering a special four-course prix-fixe menu including items such as the 16 oz. Brandt Beef T-Bone Steak, Farro Stuffed Long Hot Pepper, Impastata Ricotta, Citrus Basil Oil and Baked Lemon Sole, Prawns, Spinach Risotto, Sundried Tomato, Anchovy Butter. The menu will be available Friday, February 12th – Sunday, February 14th, 2016 for $75 per person (tax and gratuity not included). Reservations are recommended and can be made by calling 215.563.4810.
WHERE: Davio's Philadelphia | 111 South 17th Street, Philadelphia, PA 19103 | 215.563.4810 | www.davios.com/phil
WHEN: Friday, February 12th to Sunday, February 14th, from 5:00pm to 10:00pm.
Valentine’s Day Menu
♥♥♥
Antipasti
Lobster Bisque
Maine Lobster, Crème Fraîche
Or
Roasted Marrow Bones
Filet Mignon Tartare, Mustard Aioli, Tapenade
Piatti Del Giorno
Brant 16oz T-Bone Steak
Farro Stuffed Long Hot Pepper, Impastata Ricotta, Citrus Basil Oil
Or
Baked Lemon Sole
Prawns, Spinach Risotto, Sundried Tomato, Anchovy Butter
Dessert
Pastry Chef's Dessert Sampler
Our Regular Dinner Menu is Also Available.
Please note all ingredients are not listed
♥♥♥
$75 per person (excluding tax & gratuity)
COST: $75 Per Person (tax and gratuity not included). Reservations are required. Please call 215.563.4810 for more information.
WHERE: Davio's Philadelphia | 111 South 17th Street, Philadelphia, PA 19103 | 215.563.4810 | www.davios.com/phil
WHEN: Friday, February 12th to Sunday, February 14th, from 5:00pm to 10:00pm.
Valentine’s Day Menu
♥♥♥
Antipasti
Lobster Bisque
Maine Lobster, Crème Fraîche
Or
Roasted Marrow Bones
Filet Mignon Tartare, Mustard Aioli, Tapenade
Piatti Del Giorno
Brant 16oz T-Bone Steak
Farro Stuffed Long Hot Pepper, Impastata Ricotta, Citrus Basil Oil
Or
Baked Lemon Sole
Prawns, Spinach Risotto, Sundried Tomato, Anchovy Butter
Dessert
Pastry Chef's Dessert Sampler
Our Regular Dinner Menu is Also Available.
Please note all ingredients are not listed
♥♥♥
$75 per person (excluding tax & gratuity)
COST: $75 Per Person (tax and gratuity not included). Reservations are required. Please call 215.563.4810 for more information.
